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A birds-eye view of crispy air fryer sweet potato fries on a piece of parchment paper with parsley scattered on top and a side of ketchup.
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The Crispiest Air Fryer Sweet Potato Fries

The crispiest crunchiest Sweet Potato Fries that are tender on the outside with that mashed potato inside giving them the perfect texture.
Course Side Dish
Cuisine American
Diet Low Fat
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 5 people
Calories 28kcal

Equipment

  • large chef knife
  • cutting board
  • large mixing bowl
  • vegetable peeler
  • air fryer

Ingredients

  • 3 medium sweet potatoes peeled and sliced into julienne cuts
  • 1 tbsp olive oil
  • ¼ tsp salt
  • ¼ tsp ground black pepper
  • 1 tbsp adobo seasoning
  • ½ tsp ground cinnamon

Instructions

  • Step 1 - peel all the skin off your sweet potatoes using a veggie peeler.
  • Step 2 - Then chop them into julienne cuts. Start off by cutting the potato in half, then take each half and cut that half into strips, then cut the strips into julienne pieces. You want them to be in super thin pieces.
  • Step 3 - toss your chopped sweet potato fries into a large mixing bowl and drizzle in oil making sure to coat all fries. Take the bowl and toss fries up and around until fully coated with the oil or just mix with a spoon to coat all sides. Then add your salt, pepper, adobo seasoning, and cinnamon.
  • Step 4 - Mix well to combine. Lay your fries in a single layer in your air fryer.
    Cook for 15 - 20 minutes with a temperature of 390 degrees. Shake the basket halfway through.

Notes

How can my kids help?  Have them toss in all seasonings for fries! 
Store in an airtight container or ziplock bag and place in the fridge for up to 5 days. Make sure they are cooled before storing them in the fridge.
Make sure to cut your sweet potato fries super thin. If they are too thick it will make it very difficult to make them crispy.
 

Nutrition

Serving: 1cup | Calories: 28kcal | Carbohydrates: 1.5g | Protein: 0.1g | Fat: 2.7g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1.8g | Sodium: 6.2mg | Fiber: 0.2g | Sugar: 0.5g | Vitamin A: 2IU