The Ultimate Buffalo Chicken Sloppy Joes
These Buffalo Chicken Sloppy Joes are made in a healthy way using ground chicken, onions, celery, and carrots with some cheese and the perfect combination of seasonings to give it a little spice and a savory taste!
Servings 6 people
Calories 26kcal
Equipment
- Hand Blender (optional)
- large non-stick skillet
Ingredients
- 1 tbsp avocado oil
- 2 large carrots peeled and diced
- 2 large celery stalks peeled and diced
- ½ small onion peeled and diced
- 1 16 oz package ground chicken
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp dill
- 1 tsp parsley
- 1 tsp celery salt
- ½ cup mild buffalo sauce
- ½ cup plain greek yogurt
- ½ cup reduced fat shredded cheddar
- 1 tbsp Worcestershire sauce
Instructions
- Start off by heating your oil in a large non-stick frying pan to medium heat.
- Add your diced carrots, celery, and onion. Cook until veggies are fragrant and have softened, about 10 minutes.
- Add in your ground chicken and break up into pieces. Cook until browned. Add remaining ingredients into pan.
- Stir until all ingredients are mixed well. Turn burner down to simmer and cook for about 5 minutes.
- Serve on your choice of bun, wrap, or straight out of the bowl! Add your favorite toppings and enjoy!
Notes
Topping Ideas: ranch dressing, blue cheese dressing, cherry tomatoes, romaine lettuce, crumbled blue cheese, shredded cheddar.
How can my kids help? Have your child help measure out all the ingredients. Have them help you assemble the final product :) Always have fun!
Nutrition
Calories: 26kcal